Jackfruit Vegan Tacos
Description
Jackfruit is a great vegan meat alternative that's growing in popularity; try it as a replacement for chicken, beef, or pork in these tacos.
Ingredients
•
2 (20 ounce) cans jackfruit in brine - drained, rinsed, and cut into bite-sized pieces
•
1 tablespoon vegetable oil
•
1 tablespoon water, or more as needed
•
2 tablespoons taco seasoning mix, or to taste
•
4 taco shells
•
1/2 cup salsa, or to taste
Directions
1
Heat oil in a small saucepan over medium heat. Add jackfruit; cook and stir for 2 to 3 minutes. Add 1 tablespoon water and taco seasoning; stir until well combined, about 1 minute. Add additional water 1 tablespoon at a time as needed.
2
Place a small amount of jackfruit in each taco shell; add 2 tablespoons salsa.