Peanut Butter Apple Crisp
Description
A peanut butter apple crisp recipe featuring fresh apple slices blanketed with a cinnamon-peanut butter crumble and baked into a golden brown apple crisp.
Ingredients
•
2 cups peeled and sliced apples
•
1/2 cup white sugar
•
6 tablespoons all-purpose flour
•
1/2 teaspoon ground cinnamon
•
1/4 teaspoon salt
•
2 tablespoons butter
•
2 tablespoons peanut butter
Directions
1
Preheat the oven to 350 degrees F (175 degrees C). Grease a shallow 8-inch square baking pan.
2
Arrange apple slices in the prepared pan.
3
Combine sugar, flour, cinnamon, and salt in a bowl; stir in butter and peanut butter until crumbly. Spread peanut butter mixture over apples.
4
Bake in the preheated oven until top is golden brown, about 45 minutes.