Best Keto Bread
Description
The best keto bread recipe. This delicious low-carb version is easy to make and perfect for slicing for toast or sandwiches. Customize to your liking.
Ingredients
•
cooking spray
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7 large eggs, at room temperature
•
1/2 cup butter, melted and cooled
•
2 tablespoons olive oil
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2 cups blanched almond flour
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1 teaspoon baking powder
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1/2 teaspoon xanthan gum
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1/2 teaspoon sea salt
Directions
1
Gather all ingredients.
2
Preheat the oven to 350 degrees F (175 degrees C). Grease a 8½ × 4½-inch silicone loaf pan with cooking spray.
3
Whisk eggs in a bowl until smooth and creamy, about 3 minutes. Add melted butter and olive oil; mix until well combined.
4
Combine almond flour, baking powder, xanthan gum, and salt in a separate bowl; mix well. Add gradually to the egg mixture, mixing well until a thick batter is formed.
5
Pour batter into the prepared pan and smooth the top with a spatula.
6
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes.