Grilled Pork Tenderloin
Description
This grilled pork tenderloin is simple seasoned and basted with BBQ sauce while it cooks on the grill for tender, flavorful, juicy pork every time.
Ingredients
•
2 (1 pound) pork tenderloins
•
1 teaspoon garlic powder
•
1 teaspoon salt
•
1 teaspoon ground black pepper
•
1 cup barbecue sauce, divided
Directions
1
Gather all ingredients.
2
Preheat an outdoor grill for medium, indirect heat and lightly oil the grate.
3
Season pork tenderloins with garlic powder, salt, and pepper. Place 1/2 of the BBQ sauce into a small bowl for basting; set aside remaining BBQ sauce for serving.
4
Cook pork on the preheated grill over indirect heat for 30 minutes.
5
Brush pork with BBQ sauce, turn, and brush again, using all sauce in the small bowl. Continue cooking until an instant-read thermometer inserted into the center reads 145 degrees F (63 degrees C), about 15 more minutes. Let pork rest for 10 minutes.
6
Slice pork and serve with reserved BBQ sauce.