Bacon-Flavored Dog Biscuits
Description
Easy-to-make, bacon-flavored doggie treats are rolled from a whole wheat dough, then baked into crisp cookies.
Ingredients
•
2 large eggs
•
1 cup milk
•
1/2 cup water
•
1 teaspoon salt
•
10 tablespoons bacon fat, melted
•
5 cups whole wheat flour
Directions
1
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a cookie sheet.
2
Beat eggs in a large bowl. Stir in milk, water, salt, and bacon fat until well blended. Gradually stir in flour to make a stiff dough. Pinch off pieces of the dough and roll into 2 inch balls. Place on prepared baking sheet.
3
Bake in preheated oven for 35 to 40 minutes. Cool on racks. Store in a covered container in the refrigerator.