Best Ever Banana Bread
Description
This best ever banana bread recipe uses a secret ingredient: buttermilk. It makes this nutty banana bread wonderfully moist and very, very tasty!
Ingredients
•
2 large eggs, beaten
•
1 cup mashed bananas
•
1/2 cup vegetable oil
•
1/3 cup buttermilk
•
1 3/4 cups all-purpose flour
•
1 1/2 cups white sugar
•
1 teaspoon baking soda
•
1/2 teaspoon salt
•
1/2 cup chopped pecans
Directions
1
Gather all ingredients. Preheat the oven to 325 degrees F (165 degrees C). Grease a 9x5-inch loaf pan.
2
Mix eggs, bananas, oil, and buttermilk together in a large bowl until well combined.
3
Sift flour, sugar, baking soda, and salt into a separate large bowl.
4
Stir flour mixture into the banana mixture until combined. Gently fold in pecans.
5
Pour batter into the prepared loaf pan.
6
Bake in the preheated oven until a toothpick inserted in the center comes out clean, 1 hour and 20 minutes.
7
Cut into slices and enjoy!