Autumn Chicken Salad
Description
This recipe takes boring chicken salad and adds a bit of a kick to it with horseradish, chopped apples, and dried cranberries for a perfect autumn salad.
Ingredients
•
2 whole cooked chickens, cut into chunks
•
1 cup mayonnaise
•
3 stalks celery, diced
•
1 Granny Smith apple, cored and chopped into bite-sized pieces
•
1/2 cup dried cranberries
•
1/2 cup horseradish sauce
•
salt and ground black pepper to taste
Directions
1
Mix chicken, mayonnaise, celery, apple, cranberries, horseradish sauce, salt, and pepper together in a large bowl. Refrigerate for 2 hours before serving.