Brown Sugar BBQ Rub

Prep time: 5 min
Servings: 10
Yield: 10 servings

Description

This sweet pork rub with brown sugar and various pantry spices creates a flavorful bark on any meat you smoke, whether pork butt, ribs, or chicken.

Ingredients

1/4 cup dark brown sugar
1/4 cup smoked paprika
2 teaspoons salt
2 teaspoons chili powder
1 1/2 teaspoons garlic powder
1 1/2 teaspoons onion powder
1 teaspoon dry mustard
1 teaspoon ground black pepper
1/2 teaspoon cayenne pepper
1/4 teaspoon ground cinnamon

Directions

1 Combine brown sugar, paprika, salt, chili powder, garlic powder, onion powder, dry mustard, black pepper, cayenne pepper, and cinnamon in a small airtight container. Seal and store in a cool, dark place until ready to use.