Cranberry Arctic Freeze Pie
Description
This freezer pie made with cranberry sauce, whipped topping, pecan nuts, and mini marshmallows is a great holiday dessert which can also be made into miniature pies.
Ingredients
•
1/2 (8 ounce) package cream cheese, softened
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1 tablespoon white sugar
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1 tablespoon mayonnaise
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1/2 (20 ounce) can crushed pineapple
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1/2 (14 ounce) can whole berry cranberry sauce
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2 tablespoons chopped pecans
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1/2 (8 ounce) container frozen whipped topping (such as Cool Whip®)
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1/2 cup miniature marshmallows
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1 (9 inch) prepared graham cracker crust
Directions
1
Blend cream cheese, sugar, and mayonnaise together in a bowl. Add pineapple, cranberry sauce, and pecans; mix to combine. Fold in frozen whipped topping and mini marshmallows.
2
Pour mixture into graham cracker pie crust. Freeze until firm, about 2 hours.