Easy Ahi Tuna Poke
Description
Ahi tuna is tossed with lots of flavorful ingredients to make this quick and easy Hawaiian-inspired poke bowl.
Ingredients
•
1 scallion, finely chopped
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1 tablespoon soy sauce
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1 teaspoon Asian chili-garlic sauce
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1 teaspoon sesame oil
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1 teaspoon rice vinegar
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1 teaspoon red pepper flakes
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1/2 pound sushi-grade ahi tuna, cubed
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1 teaspoon sesame seeds
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1 medium avocado, diced
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2 lime wedges
Directions
1
Whisk scallion, soy sauce, chili-garlic sauce, sesame oil, rice vinegar, and red pepper flakes in a bowl until thoroughly combined. Add tuna cubes and toss until well coated. Sprinkle sesame seeds on top.
2
Serve with avocado and fresh lime wedges.