French Press Cold Brew

Prep time: 5 min
Servings: 2
Yield: 2 servings

Description

Perfect French press cold brew with a coffee-to-water ratio that is just right. Learn how to make cold brew coffee at home with this easy recipe.

Ingredients

4 ounces coarsely ground coffee beans
2 cups filtered water, at room temperature

Directions

1 Pour ground coffee into a French press container and add water. Place plunger lid on top and press the plunger down 1 to 2 inches to make sure all coffee grounds are fully submerged; do not press all the way down. Let coffee steep at room temperature for 16 to 18 hours.
2 Strain coffee through a coffee filter in a small strainer. Transfer to an airtight bottle or jar and keep in the refrigerator for up to a week.