Perfect Pumpkin Muffins
Description
This perfect pumpkin muffins recipe produces fluffy, moist, aromatic muffins loaded with warm spices. Your kitchen will smell amazing while they bake.
Ingredients
•
cooking spray
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1 (15 ounce) can pumpkin puree
•
3/4 cup melted butter
•
3/4 cup brown sugar
•
1/4 cup water
•
2 eggs
•
1 teaspoon vanilla extract
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1 3/4 cups all-purpose flour
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1/2 cup white sugar
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2 teaspoons pumpkin pie spice
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1 teaspoon salt
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1 teaspoon baking soda
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1 teaspoon ground cinnamon
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1/4 teaspoon baking powder
Directions
1
Preheat the oven to 350 degrees F (175 degrees C). Grease 14 muffin cups or line with paper liners sprayed with cooking spray.
2
Mix pumpkin, butter, brown sugar, water, eggs, and vanilla extract together in a large bowl.
3
Mix flour, white sugar, pumpkin spice, salt, baking soda, cinnamon, and baking powder together in another large bowl; pour into pumpkin mixture. Stir until well combined.
4
Spoon batter into the prepared muffin cups, filling each 3/4 full.
5
Bake in the preheated oven until muffins are golden and spring back easily when pressed, 25 to 30 minutes.