Sautéed Summer Squash Side Dish
Description
Learn how to sauté summer squash and zucchini with basic herbs and seasonings, resulting in a super flavorful side dish that goes with any meal.
Ingredients
•
2 tablespoons olive oil
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1 bunch scallions, diced
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1 teaspoon minced garlic, or more to taste
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1 medium zucchini, sliced 1/4-inch thick, or more to taste
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1 medium summer squash, sliced 1/4-inch thick, or more to taste
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1/4 teaspoon dried Italian seasoning, or to taste
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salt and ground black pepper to taste
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1 teaspoon chopped fresh basil, or to taste
Directions
1
Heat oil in a medium skillet over medium heat. Add scallions and garlic; sauté in hot oil until tender and fragrant, about 3 minutes. Add zucchini, summer squash, Italian seasoning, salt, and pepper; sauté until squash is tender, 8 to 12 minutes.
2
Garnish individual servings with basil.