Slow Cooker Sweet Potato Chili
Description
This easy slow cooker sweet potato chili recipe with tomatoes and beans takes just 15 minutes to prep for a vegetarian meal the whole family will enjoy.
Ingredients
•
2 large sweet potatoes, cut into 1-inch cubes
•
1 (28 ounce) can crushed tomatoes
•
1 (15 ounce) can kidney beans
•
1 (15 ounce) can black beans
•
1 (14 ounce) can diced tomatoes
•
1 onion, chopped
•
2 tablespoons chili powder
•
1 tablespoon ground cumin
•
1 tablespoon brown sugar
•
2 cloves garlic, minced
•
2 teaspoons smoked paprika
•
1/2 teaspoon salt
Directions
1
Gather all ingredients.
2
Combine sweet potatoes, crushed tomatoes, kidney beans, black beans, diced tomatoes, onion, chili powder, cumin, brown sugar, garlic, paprika, and salt in a slow cooker; cover.
3
Cook on Low for 8 hours. Serve hot.