Air Fryer Apple Crisp

Prep time: 10 min
Cook time: 25 min
Servings: 2
Yield: 2 servings

Description

Warm apple crisp screams fall, and using an air fryer is ideal for a small portion. Any variety of apple works. Top with ice cream for more indulgence.

Ingredients

1/2 teaspoon butter
2 cups diced apples
3 tablespoons water
1/2 tablespoon white sugar
1/2 teaspoon ground cinnamon
1 pinch salt
2 tablespoons rolled oats
2 tablespoons all-purpose flour
2 tablespoons brown sugar
1 tablespoon melted butter

Directions

1 Gather all ingredients. Preheat an air fryer to 350 degrees F (175 degrees C) according to manufacturer's instructions.
2 Butter a small oven-safe dish that will fit into the air fryer.
3 Combine apples, water, sugar, cinnamon, and salt in a small bowl. Add to the prepared dish and cover tightly with aluminum foil.
4 Place the dish inside the air fryer and set the timer for 10 minutes. Remove the foil and stir. Replace foil and set timer for another 10 minutes.
5 Meanwhile, combine rolled oats, flour, brown sugar, and butter in a small bowl. Mix with a fork until crumbly.
6 Open the air fryer and remove the foil. Sprinkle topping on apples. Close the air fryer and set the timer for 5 minutes. Remove apple crisp from the air fryer and cool slightly.