Air Fryer Mustard-Crusted Brussels Sprouts
Description
Use your air fryer to quickly cook Brussels sprouts. Coated in a tasty Dijon mustard spice crust, these Brussels sprouts pair nicely with any poultry dish.
Ingredients
•
2 tablespoons olive oil
•
1 tablespoon Dijon mustard
•
1/4 teaspoon smoked paprika
•
1/4 teaspoon salt
•
1/8 teaspoon ground black pepper
•
1 pound Brussels sprouts, trimmed and halved lengthwise
Directions
1
Whisk oil, mustard, paprika, salt, and pepper together in a bowl. Add Brussels sprouts and toss to coat.
2
Preheat an air fryer to 390 degrees F (195 degrees C).
3
Add Brussels sprouts to the basket of the air fryer and cook for 7 minutes. Toss and cook until desired doneness, about 7 more minutes.