Air Fryer Roasted Garlic

Prep time: 5 min
Cook time: 20 min
Servings: 4
Yield: 4 servings
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Description

Roast garlic in the air fryer for a quick and easy way to add flavor to lots of dishes. Add to pasta sauces, mashed potatoes, or use for garlic toast.

Ingredients

• 1 head garlic
• aluminum foil
• 1 teaspoon extra-virgin olive oil
• 1/4 teaspoon salt
• 1/4 teaspoon ground black pepper

Directions

1 Preheat the air fryer to 380 degrees F (190 degrees C).
2 Cut the top off the head of garlic and place on a square piece of aluminum foil. Bring the foil up and around garlic. Pour olive oil on top and season with salt and pepper. Close ends of foil over garlic, creating a pouch.
3 Air fry until garlic is soft, 16 to 20 minutes. Open the foil pouch very carefully, as hot steam will escape.