Balsamic-Roasted Mushrooms

Prep time: 5 min
Cook time: 20 min
Servings: 2
Yield: 2 servings

Description

These quick and easy balsamic-roasted mushrooms for two are the perfect side dish to a variety of weeknight mains.

Ingredients

1 (8 ounce) package whole white button mushrooms
1/4 cup balsamic vinegar
3 tablespoons olive oil
1/4 teaspoon garlic powder
1/4 teaspoon salt
1/8 teaspoon ground black pepper
1 tablespoon chopped fresh chives, or to taste

Directions

1 Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
2 Wipe mushrooms clean with a damp paper towel and place in a bowl. Add vinegar, oil, garlic powder, salt, and pepper; stir to combine. Let sit while oven preheats.
3 Place mushrooms in a single layer on the prepared baking sheet.
4 Bake in the preheated oven for 20 minutes. Remove baking sheet from oven and garnish with chives.