Blueberry Sorbet

Prep time: 10 min
Servings: 8
Yield: 8 servings
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Description

This refreshing blueberry sorbet is easy to make with frozen blueberries, sugar, lemon juice and zest for a frozen fruity treat on a hot summer day.

Ingredients

• 3 cups frozen blueberries
• 3/4 cup white sugar
• 1/2 cup water
• 1 lemon, zested and juiced

Directions

1 Gather the ingredients.
2 Combine blueberries, sugar, water, lemon zest, and juice in the bowl of a food processor; process until pureed.
3 Pour mixture into an ice cream maker and process for 30 minutes according to manufacturer's instructions. Transfer to a freezer-safe container and freeze for at least 1 hour.