Boston Iced Tea

Prep time: 20 min
Cook time: 15 min
Servings: 14
Yield: 14 servings

Description

A big pot of tea flavored with cranberry juice. Delicious and refreshing!

Ingredients

1 gallon water
1 cup white sugar
15 tea bags
1 (12 fluid ounce) can frozen cranberry juice concentrate

Directions

1 Put water in large pot, and heat on high until boiling. Add sugar and stir until dissolved. Add teabags and let steep until desired strength is acquired. Stir in cranberry juice concentrate, and allow to cool.