Cheesy Taco Burgers
Description
These quick and easy grilled burgers feature taco-seasoned patties layered between melted, cheesy centers.
Ingredients
•
1 pound ground beef
•
1 (1 ounce) package taco seasoning
•
3 thick slices Cheddar cheese
•
3 hamburger buns, split
Directions
1
Mix ground beef and taco seasoning together in a bowl. Set in the refrigerator for 30 minutes to let taco mix infuse into the beef.
2
Preheat an outdoor grill for medium heat and lightly oil the grate.
3
Remove meat from the refrigerator and make 6 very thin patties. Place a slice of Cheddar cheese into the center of 3 patties. Place the remaining patties on top of the cheese patties and seal together by pinching the ends.
4
Cook on the preheated grill for 6 to 7 minutes. Flip and continue cooking until no longer pink, 6 to 7 minutes more. Place on hamburger buns.