Chicken, Broccoli, and Cheddar Casserole
Description
This chicken, broccoli, and cheese casserole is a great way to use leftover chicken and broccoli for an easy dinner that's sure to become a family favorite.
Ingredients
•
3 cups cooked shredded chicken
•
2 cups cooked chopped broccoli
•
2 (10 1/2 ounce) cans condensed cream of chicken soup
•
1/2 cup sour cream
•
1 pinch ground black pepper to taste
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2 1/2 cups shredded Cheddar cheese
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1 1/2 cups bread crumbs
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1/4 cup salted butter, melted
Directions
1
Preheat the oven to 375 degrees F (190 degrees C).
2
Combine chicken, broccoli, condensed soup, sour cream, and pepper in a bowl. Mix in 1 cup Cheddar cheese. Pour into a 2-quart casserole dish and top with remaining Cheddar cheese.
3
Combine bread crumbs and butter in a bowl. Sprinkle over casserole.
4
Bake in the preheated oven until bubbly and cheese is melted, 30 to 35 minutes.