Easy Curry Couscous

Prep time: 10 min
Cook time: 5 min
Servings: 6
Yield: 6 servings

Description

This easy curry couscous is a simple, no-fuss side dish with raisins, cilantro, and almonds that goes great with lamb chops or any grilled seafood.

Ingredients

1 1/2 cups couscous
3 cups chicken stock
1 tablespoon curry powder
2 teaspoons salt
1 teaspoon ground black pepper
2 tablespoons extra-virgin olive oil
1/2 cup raisins
1 bunch cilantro, chopped
1/2 cup slivered almonds, toasted

Directions

1 Pour couscous into a large bowl; set aside.
2 Mix together chicken stock, curry powder, salt, pepper, olive oil, and raisins in a large saucepan and bring to a boil; remove from heat and pour boiling liquid over couscous. Seal the bowl with plastic wrap and let sit for 10 minutes.
3 Fluff couscous with a fork. Top with cilantro and almonds.