Lemon-Dill Sauce for Salmon
Description
Made with mayo, fresh dill, lemon zest and juice, and a dash of Cajun seasoning, this no-cook lemon-dill sauce is the perfect side for any salmon preparation.
Ingredients
•
1/2 cup mayonnaise
•
2 tablespoons sour cream, or more to taste
•
1 tablespoon spicy brown mustard
•
1 tablespoon lemon zest
•
1 tablespoon lemon juice
•
1 teaspoon Cajun seasoning
•
2 sprigs fresh dill, chopped
Directions
1
Whisk mayonnaise, sour cream, mustard, lemon zest, lemon juice, Cajun seasoning, and dill together in a bowl until well blended.