Mango-Tajin® Ice Pops
Description
Flavored with lime and Tajin® seasoning, these mango ice pops are a deliciously refreshing dessert.
Ingredients
•
1 lime
•
3 mangoes, peeled and cubed
•
1/2 cup water
•
1 tablespoon chile-lime seasoning (such as Tajin®)
•
2 teaspoons white sugar
Directions
1
Cut lime into 6 slices. Cut each slice in half and place 2 slices in the bottom of each ice pop mold.
2
Set aside 1/3 cup of the diced mango. Place remaining mango in a blender. Add water, chile-lime seasoning, and sugar; blend until smooth. Stir in reserved mango.
3
Divide mixture between the molds. Freeze for 8 hours, or overnight. Run molds under cold water for 10 to 15 seconds to release pops.