Peanut Butter Protein Milkshake
Description
This peanut butter milkshake has extra protein from black beans and the deep chocolate taste is from cacao powder. You will need a high-speed blender for optimal results.
Ingredients
•
3/4 cup chocolate almond milk
•
2 tablespoons powdered peanut butter (such as PB2®)
•
1 tablespoon cacao powder
•
1/4 cup black beans, rinsed and drained
•
1/2 cup ice
Directions
1
Combine chocolate almond milk, peanut butter powder, and cacao powder in a high-speed blender (such as Vitamix®). Add black beans and ice. Secure lid into place. Blend on speed variable 1, slowly moving up to the top speed. Blend for 1 minute until ice is incorporated.
2
Pour milkshake into a tall glass.