Spicy Homemade Breakfast Sausage in the Air Fryer
Description
Homemade breakfast sausage is easy to make from ground pork and your favorite seasonings. The patties cook up in the air fryer for 10 minutes.
Ingredients
•
1 pound ground pork
•
1 teaspoon sea salt
•
1 teaspoon rubbed sage
•
1 teaspoon crushed red pepper
•
1/2 teaspoon dried marjoram
•
1/2 teaspoon onion powder
•
1/2 teaspoon ground black pepper
•
1/4 teaspoon dried thyme
Directions
1
Preheat an air fryer to 400 degrees F (200 degrees C).
2
Combine ground pork, sea salt, sage, red pepper, marjoram, onion powder, pepper, and thyme in a large bowl. Mix with your hands well until evenly combined. Form mixture into 8 patties.
3
Place 4 patties in the basket of the air fryer and cook for 5 minutes. Carefully flip the patties and cook for 5 minutes more. Transfer to a paper towel-lined plate and repeat with remaining patties.