Strawberry-Banana Bread with Chocolate Chips

Prep time: 25 min
Cook time: 60 min
Servings: 10
Yield: 10 servings

Description

A super-easy recipe for strawberry-banana bread with chocolate chips brings together a power trio of flavors for a delicious breakfast treat, snack, or dessert.

Ingredients

1 1/2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon salt
2 medium ripe bananas, mashed
3/4 cup diced strawberries
1/2 cup white sugar
1/2 cup brown sugar
1/2 cup vegetable oil
1/2 cup semisweet chocolate chips
2 large eggs, lightly beaten

Directions

1 Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x5-inch loaf pan.
2 Whisk flour, baking soda, cinnamon, and salt together in a large bowl.
3 Mix bananas, strawberries, both sugars, oil, chocolate chips, and eggs together in a medium bowl. Add to flour mixture and mix until well combined. Pour batter into the prepared pan.
4 Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour.