Apple-Cinnamon Dump Cake

Prep time: 10 min

Cook time: 20 min

Servings: 24

Yield: 24 servings

Description

Use this apple-cinnamon dump cake recipe to make an easy fall flavored dessert with apple pie filling, cinnamon, butter, and muffin mix.

• 1 (21 ounce) can apple pie filling

• 1/2 teaspoon ground cinnamon, or to taste

• 1 (18 1/4 ounce) package apples and cinnamon muffin mix

• 1/2 cup butter

1 Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

2 Mix together apple pie filling and cinnamon in a large bowl; pour into the prepared dish. Sprinkle muffin mix over apples.

3 Melt butter in a small saucepan over medium heat, then pour evenly over the top of cake. Sprinkle with additional cinnamon if desired.

4 Bake in the preheated oven until golden brown, about 20 minutes.