Barbeque Tempeh Sandwiches
Description
I hate tofu but love tempeh and this sandwich is tangy and tasty. My boyfriend and I eat this all the time. It's great because it's vegan for him and I still like it (even though I'm not a vegetarian).
Ingredients
•
1 cup barbecue sauce, your choice
•
1 (8 ounce) package tempeh, crumbled
•
1 tablespoon vegetable oil
•
1 red bell pepper, seeded and chopped
•
1 green bell pepper, seeded and chopped
•
1 medium onion, chopped
•
4 kaiser rolls, split and toasted
Directions
1
Pour the barbeque sauce into a medium bowl. Crumble the tempeh into the sauce, and let it marinate a little, about 10 minutes.
2
Heat oil in a skillet over medium heat. Add the red and green peppers, and the onion. Cook, stirring frequently until tender. Stir in the tempeh and barbeque sauce, and heat through.
3
Spoon the tempeh mixture onto kaiser rolls, and serve.