Cheesecake Supreme
Description
This is the ultimate cheesecake recipe for the best New York-style cheesecake — a creamy, decadent, and delicious dessert that everyone will love.
Ingredients
•
1 1/2 cups graham cracker crumbs
•
1/2 cup white sugar
•
1/4 cup butter, melted
•
5 (8 ounce) packages cream cheese, softened
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5 large eggs
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2 egg yolks
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1 3/4 cups white sugar
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1/4 cup heavy whipping cream
•
1/8 cup all-purpose flour
Directions
1
Preheat the oven to 400 degrees F (200 degrees C).
2
For the crust: Mix graham cracker crumbs, sugar, and melted butter together. Press mixture into the bottom of one 9- or 10-inch springform pan.
3
For the cheesecake filling: Combine cream cheese, eggs, and egg yolks in a large bowl; mix until smooth. Add sugar, heavy cream, and flour. Blend until smooth. Pour batter into the prepared pan.
4
Bake in the preheated oven for 10 minutes, then turn the oven temperature down to 200 degrees F (100 degrees C) and continue baking for 1 hour, or until the filling is set. Let cheesecake cool, then refrigerate.