Cinnamon Bread Delight
Description
This cinnamon bread delight recipe includes instant vanilla pudding mix and applesauce. It is moist, slightly sticky, with the perfect amount of cinnamon.
Ingredients
•
2 tablespoons cinnamon sugar
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3 cups all-purpose flour
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2 cups sugar
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1 (5 1/10 ounce) package instant vanilla pudding mix
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2 teaspoons ground cinnamon
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1 1/2 teaspoons baking powder
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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1 1/2 cups milk
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1/2 cup vegetable oil
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1/2 cup applesauce
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2 eggs, beaten
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1 teaspoon vanilla extract
Directions
1
Preheat the oven to 325 degrees F (165 degrees C). Grease two 5x9-inch loaf pans; sprinkle bottoms with cinnamon-sugar.
2
Combine flour, sugar, pudding mix, cinnamon, baking powder, baking soda, and salt in a large bowl. Combine milk, oil, applesauce, eggs, and vanilla in a separate bowl; stir into flour mixture until smooth. Divide batter between the prepared pans.
3
Bake in the preheated oven until a toothpick inserted into centers comes out clean, about 1 hour.