Hot Cider Punch
Description
A spicy blend of apple, pineapple, and cranberry juices, this hot punch seasoned with cinnamon sticks, cloves, and allspice makes a perfect holiday beverage.
Ingredients
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3 cups apple juice
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2 1/2 cups unsweetened pineapple juice
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2 cups cranberry juice
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1/4 cup brown sugar
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2 cinnamon sticks
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2 teaspoons whole cloves
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2 teaspoons ground allspice
Directions
1
Stir the apple juice, pineapple juice, and cranberry juice together with the brown sugar in a large pan. Place the cinnamon sticks, cloves, and ground allspice into a large teaball or cheesecloth bag. Place the spice bag into the pan with the juice mixture. Heat the juice mixture over medium-high heat about 10 minutes. Serve hot.