Creamy Clam Dip
Description
This clam dip is quick and easy to make with cream cheese, lemon juice, garlic, and Worcestershire sauce for a simple but delicious party appetizer.
Ingredients
•
1 (8 ounce) package cream cheese, softened
•
1 (6 1/2 ounce) can minced clams, drained with juice reserved
•
2 teaspoons lemon juice
•
1 1/2 teaspoons Worcestershire sauce
•
1 teaspoon onion juice
•
1/2 teaspoon minced garlic
Directions
1
Gather all ingredients.
2
Mix together cream cheese, clams, lemon juice, Worcestershire sauce, onion juice, and garlic in a bowl until combined. Thin with clam juice to desired consistency.