Dump Cake III
Description
Just dump all ingredients into a bowl, and there you have it...cake!
Ingredients
•
2 cups all-purpose flour
•
2 cups white sugar
•
2 eggs
•
1/2 cup butter, softened
•
1/2 teaspoon salt
•
1 teaspoon baking soda
•
1 teaspoon ground cinnamon
•
1 teaspoon vanilla extract
•
1 cup chopped walnuts
•
1 (21 ounce) can apple pie filling
•
2 cups confectioners' sugar
•
1/2 cup butter, softened
•
1 teaspoon vanilla extract
•
3 ounces cream cheese
Directions
1
Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9x13 inch cake pan.
2
Dump the flour, white sugar, eggs, 1/2 cup butter or margarine, salt, baking soda, cinnamon, 1 teaspoon vanilla, chopped nuts, and fruit pie filling into a bowl and stir. Pour batter into prepared pan.
3
Bake at 350 degrees F (175 degrees C) for 1 hour.
4
To Make Icing: Mix together until fluffy the confectioner's sugar, 1/2 cup butter or margarine, 1 teaspoon vanilla, and the cream cheese. Spread icing on top of cooled cake.