Easy Beer Bread Mix
Description
This simple and tasty quick beer bread mix recipe is great to give as a gift!
Ingredients
•
2 1/2 cups self-rising flour
•
1/2 cup all-purpose flour
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1/4 cup brown sugar
•
1 teaspoon baking powder
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1/2 teaspoon salt
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1/2 teaspoon onion powder
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3/4 teaspoon Italian seasoning
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1 (12 fluid ounce) can beer
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1/4 cup butter or margarine, melted
Directions
1
Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a 9x5-inch baking pan.
2
Mix together self-rising flour, all-purpose flour, brown sugar, baking powder, salt, onion powder, and Italian seasoning in a bowl. Pour in beer; mix just until moistened. Transfer to the prepared pan. Top with melted butter.
3
Bake in the preheated oven until a toothpick inserted in the center comes out clean, 45 to 55 minutes. Cool on a wire rack.