Honey Of An Oatmeal Bread

Prep time: 5 min

Cook time: 180 min

Servings: 10

Yield: 10 servings

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Description

A lightly sweet bread-machine loaf good enough and light enough to eat every day.

• 1 cup water

• 1 tablespoon vegetable oil

• 1/4 cup honey

• 1 teaspoon salt

• 1/2 cup rolled oats

• 2 1/3 cups bread flour

• 1 teaspoon active dry yeast

1 Place ingredients in bread machine pan in the order suggested by the manufacturer.

2 Select Light Crust or Basic setting, and press Start.