Microwave Corn on the Cob
Description
You can microwave corn on the cob easily and save on stove or grill space. Fresh summer sweet corn, ready in minutes with this no-nonsense recipe.
Ingredients
•
1 ear fresh corn
Directions
1
Gather all ingredients.
2
Remove husk and silk from ear of corn.
3
Wet a paper towel, then wring it out so it's still moist. Wrap the moist towel around the ear of corn and place it on a microwave-safe plate.
4
Cook in the microwave until kernels are tender but still crisp when poked with a knife, 2 to 5 minutes.
5
Carefully remove and discard paper towel before serving.