Portuguese Sweet Bread II
Description
Another sweet yeast bread, this version is nicely accented with lemon juice. Assistance from your bread machine simplifies the preparation.
Ingredients
•
1 cup milk
•
2 eggs
•
2 teaspoons margarine
•
1/3 cup white sugar
•
3/4 teaspoon salt
•
3 1/4 cups bread flour
•
2 1/2 teaspoons active dry yeast
•
2 tablespoons lemon juice
Directions
1
Place ingredients in bread machine pan in the order suggested by the manufacturer. Select white bread setting. Start.
2
To bake bread in oven: select Dough cycle. Once cycle is complete, shape dough and place in a greased loaf pan. Allow to rise in a warm spot until doubled in size. Bake in a preheated 350 degrees F (175 degrees C) oven for 35 to 45 minutes.