White Bread I
Description
With this incredibly easy recipe, you'll get tender, milky, moist white bread right out of the bread machine.
Ingredients
•
1 1/4 cups lukewarm milk
•
3 cups all-purpose flour
•
1 1/2 tablespoons white sugar
•
1 1/2 teaspoons salt
•
2 tablespoons butter
•
2 teaspoons active dry yeast
Directions
1
Place ingredients in the pan of the bread machine in the order suggested by the manufacturer.
2
Select Basic or White Bread setting, and press Start. When done, place on wire rack for at least 10 minutes before slicing.