Yummy Bok Choy Salad
Description
This is hands down the best salad that I've ever had. A homemade vinaigrette perfectly accents this simple salad of fresh baby bok choy, green onions, and toasted almonds.
Ingredients
•
1/2 cup olive oil
•
1/4 cup white vinegar
•
1/3 cup white sugar
•
3 tablespoons soy sauce
•
2 bunches baby bok choy, cleaned and sliced
•
1 bunch green onions, chopped
•
1/8 cup slivered almonds, toasted
•
1/2 (6 ounce) package chow mein noodles
Directions
1
In a glass jar with a lid, mix together olive oil, white vinegar, sugar, and soy sauce. Close the lid, and shake until well mixed.
2
Combine the bok choy, green onions, almonds, and chow mein noodles in a salad bowl. Toss with dressing, and serve.