Air Fryer Parmesan Yellow Squash
Description
This air fryer parmesan yellow squash recipe makes a quick, simple, yummy side dish that goes well with everything for those hurried weeknight meals.
Ingredients
•
2 tablespoons olive oil
•
1/2 teaspoon paprika
•
1/2 teaspoon garlic powder
•
1/2 teaspoon parsley flakes
•
1/4 teaspoon salt
•
2/15 teaspoon freshly ground black pepper
•
2 small yellow squash, cut into 1/2-inch slices
•
3 tablespoons shredded Parmesan cheese
Directions
1
Preheat an air fryer to 375 degrees F (190 degrees C).
2
Whisk oil, paprika, garlic powder, parsley, salt, and pepper together in a large bowl until well combined. Add squash; toss to coat.
3
Place squash in the basket of the air fryer in 2 batches, if necessary, so as not to overcrowd the air fryer; cook 5 minutes.
4
Flip squash; sprinkle cheese over top. Cook until cheese melts and starts to brown, about 2 minutes more.