Air Fryer Puffed Butter Beans
Description
Crispy on the outside, creamy on the inside, these puffed butter beans cooked in the air fryer will be your new favorite healthy snack.
Ingredients
•
1 (16 ounce) can large butter beans, drained and rinsed
•
1 tablespoon olive oil
•
1 teaspoon salt
•
1 teaspoon freshly ground black pepper
•
1 teaspoon garlic powder
•
Optional: preferred seasoning blend
Directions
1
Stir together butter beans, olive oil, salt, pepper, and garlic powder in a bowl until combined. Spread out in the air fryer basket
2
Preheat an air fryer to 400 degrees F (200 degrees C).
3
Air fry until golden and crispy, tossing halfway through, for 12 to 15 minutes.
4
Sprinkle with additional seasonings to taste if you like. Store in an air-tight container for 3 to 5 days.