Butternut Kisses

Prep time: 20 min

Cook time: 10 min

Servings: 30

Yield: 30 servings

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Description

This cookie recipe is made every year for the holidays; my family can't have Christmas without them.

• 1 cup butter, softened

• 1 cup white sugar

• 2 eggs, beaten

• 2 tablespoons vanilla extract

• 2 1/2 cups all-purpose flour

• 1/2 teaspoon baking soda

• 1/4 teaspoon salt

• 1 cup ground walnuts

• 60 milk chocolate candy kisses, unwrapped

1 Preheat oven to 350 degrees F (175 degrees C).

2 Cream together the butter, sugar, eggs and vanilla.

3 Add the flour, baking soda and salt; mix well. Shape into 1 inch balls and roll in ground nuts.

4 Place on ungreased baking sheet and bake for 10 minutes or until set. Press kiss in center of each cookie. Cool on wire rack.