Country Rib Delight
Description
These baked ribs are easy to make, and have a sweet tangy flavor that everyone will love.
Ingredients
•
3 pounds pork spareribs
•
1 cup applesauce
•
1 cup pure maple syrup
•
6 tablespoons lemon juice
•
1/2 cup ketchup
•
1/4 teaspoon paprika
•
1/4 teaspoon ground cinnamon
•
1/4 teaspoon garlic powder
•
1/4 teaspoon salt
•
1/4 teaspoon ground black pepper
Directions
1
Place ribs in a large pot with enough water to cover, and bring to a boil. Reduce heat to low, and simmer 10 minutes.
2
Preheat oven to 325 degrees F (165 degrees C). Grease a baking dish.
3
In a bowl, mix the applesauce, syrup, lemon juice, ketchup, paprika, cinnamon, garlic powder, salt, and pepper.
4
Place ribs in the prepared baking dish, and brush with 1/2 the sauce. Bake uncovered, basting frequently with remaining sauce, for 1 1/2 hours, until done.