Daddy's Sausage and Peppers
Description
Italian sausage and bell peppers are cooked with tomatoes and cheese in this delicious dish that turns a bowl of plain pasta into a rave-worthy meal!
Ingredients
•
8 (4 ounce) links Italian sausage
•
2 tablespoons garlic flavored olive oil
•
3 green bell pepper, seeded and cut into strips
•
2 red bell peppers, seeded and cut into strips
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1 yellow bell pepper, seeded and cut into strips
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1 (14 1/2 ounce) can diced tomatoes, drained
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2 tablespoons Italian seasoning
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1 large onion, cut into wedges
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6 cloves garlic, chopped
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1/4 cup grated Parmesan cheese
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1/4 cup shredded mozzarella cheese
Directions
1
Slice each sausage link into 5 pieces. Heat 1 tablespoon oil in a large skillet over medium-high heat. Add sausage and cook until browned, turning as needed. Drain excess grease.
2
Add bell peppers, tomatoes, and Italian seasoning, then drizzle with remaining 2 tablespoons oil. Reduce the heat to medium-low, cover, and simmer for 15 minutes.
3
Stir in onion and garlic, then sprinkle with Parmesan cheese. Cover and simmer for 15 more minutes. Stir, then top with mozzarella cheese. Cover and cook for 5 minutes to melt the cheese. Remove from the heat and enjoy.