Daddy's Sausage and Peppers

Prep time: 20 min
Cook time: 45 min
Servings: 8
Yield: 8 servings

Description

Italian sausage and bell peppers are cooked with tomatoes and cheese in this delicious dish that turns a bowl of plain pasta into a rave-worthy meal!

Ingredients

8 (4 ounce) links Italian sausage
2 tablespoons garlic flavored olive oil
3 green bell pepper, seeded and cut into strips
2 red bell peppers, seeded and cut into strips
1 yellow bell pepper, seeded and cut into strips
1 (14 1/2 ounce) can diced tomatoes, drained
2 tablespoons Italian seasoning
1 large onion, cut into wedges
6 cloves garlic, chopped
1/4 cup grated Parmesan cheese
1/4 cup shredded mozzarella cheese

Directions

1 Slice each sausage link into 5 pieces. Heat 1 tablespoon oil in a large skillet over medium-high heat. Add sausage and cook until browned, turning as needed. Drain excess grease.
2 Add bell peppers, tomatoes, and Italian seasoning, then drizzle with remaining 2 tablespoons oil. Reduce the heat to medium-low, cover, and simmer for 15 minutes.
3 Stir in onion and garlic, then sprinkle with Parmesan cheese. Cover and simmer for 15 more minutes. Stir, then top with mozzarella cheese. Cover and cook for 5 minutes to melt the cheese. Remove from the heat and enjoy.