Easy Chocolate Nachos

Prep time: 10 min

Cook time: 10 min

Servings: 4

Yield: 4 servings

Description

Cinnamon-sugar baked tortilla chips are drizzled with warm chocolate sauce in this snack that's sure to satisfy your chocolate cravings!

Ingredients

• 1/4 teaspoon ground cinnamon

• 1/4 cup white sugar

• 8 (6 inch) flour tortillas

• 1/4 cup melted butter

• 1 cup semisweet chocolate chips

• 2 teaspoons shortening

Directions

1 Preheat an oven to 350 degrees F (175 degrees C). Stir the cinnamon into the sugar in a small bowl; set aside.

2 Brush the tortillas with melted butter on both sides. Sprinkle the tortillas evenly with cinnamon sugar; then cut each tortilla into 6 to 8 wedges. Place the tortilla wedges onto baking sheets in a single layer.

3 Bake the tortillas in the preheated oven until the edges are lightly browned, 10 to 12 minutes. While the tortillas are baking, melt the chocolate and shortening in a small saucepan over low heat.

4 Spread half of the tortilla wedges onto a serving plate and drizzle with half of the chocolate mixture. Place the remaining tortilla wedges on top, then drizzle with the remaining sauce.