Easy Coleslaw

Prep time: 10 min

Servings: 10

Yield: 10 servings

Description

This sweet and crunchy salad with easy coleslaw dressing is delicious any time of the year. Double the recipe for large parties.

Ingredients

• 1 large head cabbage, shredded

• 1 green bell pepper, diced

• 1 onion, finely diced

• 1 1/2 large carrots, shredded

• 1 cup white wine vinegar

• 1 cup vegetable oil

• 1 cup white sugar

Directions

1 Combine cabbage, bell pepper, onion, and carrots in a large bowl.

2 Whisk together vinegar, oil, and sugar in a medium bowl. Pour enough dressing over cabbage mixture to coat; mix well. Cover and refrigerate for 6 to 8 hours.

3 Drain any excess liquid, toss, and serve cold.