Gooey Chocolate Icing

Servings: 12
Yield: 12 servings

Description

The yummiest chocolate icing ever. Because of its gooey nature, this icing is not meant for layer cakes, but sheet cakes only. Easy, too!

Ingredients

1 (14 ounce) can sweetened condensed milk
1 tablespoon water
1/8 teaspoon salt
2 (1 ounce) squares unsweetened chocolate
1/2 teaspoon vanilla extract

Directions

1 In a double boiler, combine milk, water, salt and chocolate. Heat, stirring constantly until thick. Remove from heat and allow to cool. Add vanilla.
2 Spread or drizzle over your cake.