King Ranch Chicken Casserole I
Description
Chicken, an oniony tomato-cream sauce and Cheddar cheese all rest on a foundation of tortilla chips.
Ingredients
•
1 (3 pound) chicken, boiled and deboned
•
1 (14 1/2 ounce) package tortilla chips
•
1 (10 ounce) can diced tomatoes with green chile peppers
•
1 (10 3/4 ounce) can condensed cream of chicken soup
•
1 (10 3/4 ounce) can condensed cream of mushroom soup
•
1 onion, chopped
•
3 cups shredded Cheddar cheese
Directions
1
Preheat oven to 300 degrees F (150 degrees C.)
2
Layer the chips in a 9x13 inch casserole dish.
3
Combine the tomatoes, chicken soup, mushroom soup and onion. Pour half of mixture over chips. Layer the chicken pieces, half of the cheese and the remaining soup mixture.
4
Bake at 300 degrees F (150 degrees C) for 20 minutes. Top with the remaining cheese and return to the oven until the cheese is melted.